Ovomucoid, in Human Breast Milk
نویسندگان
چکیده
The increase of food allergy in infants is one of the most severe problems for immediate solution in the developed countries. AIthough breast milk is considered to be the most appropriate food for infants nutritionally, immunologically, physiologically, and mentally, there are some reports that unfortunately suggest allergic sensitization via breast milk. Infants who had not taken any baby food have shown allergic symptorns.') Eczema in 10 breast-fed babies disappeared within 11 days when their mothers abstained from egg and reappeared quickly when either the mothers or infants were given egg to eat,2) Food allergens such as 6-lactoglobulin,3-5) ovalbumin,4・5)
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